We also had some chiles from our plants that were very ripe so we decided to roast them along with a tomato to make roasted salsa. It was very tasty!
Our his and hers plates. The steaks were actually HUGE, so the boys and I split one in 3! It was more than enough meat!
My plate up close:
We also had some orzo on the side made with olive oil, red bell pepper and some fresh basil with lemon juice.